Baramee Birthday Month – 2020 Edition

As I write this up, I’m officially announcing that Baramee Birthday Month is officially over. It was not the typical Baramee Birthday Month, but how could it be as this is 2020 and there are so many things going on in the external world (BLM, COVID-19, Pride Month, etc). But, in true Baramee fashion, I will still celebrate Birthday Month (I started a little late, but better late than never and went a day extra into July because I needed a redo on the Birthday burger…and the Birthday boba didn’t necessarily happen, but that’s okay). Read below for the Birthday Month recap.
Baramee Birthday Month break down:
1. 6/7 – Birthday Month Drinks – patio vibes with a couple drinks at Humble Bar (with Rachana)

Me & Rachana 
Michelada
- 6/8 – Birthday Month Dinner #1 – Tokyo Bento Box from NEXT (1 Michelin star)

Tokyo Bento Box 
Taiyaki (filled with strawberry puree)
- 6/10 – Birthday Month Boba – homemade-ish boba milk tea (I made the pearls), and drank it too fast so didn’t capture it in a picture.
- 6/11 – Birthday Month Dinner #2 – Chirashi Don from Omakase Yume (1 Michelin star)

Omakase Yume 
Chirashi Don
- 6/12 – Birthday Month Lunch #1 – katsu sando from Parachute (1 Michelin star)

Parachute 
Katsu Sando
- 6/12 – Birthday drinks at home & a movie – old fashioned and Moana

- 6/13 – Birthday Month Lunch #2 – beef pho from Smyth (2 Michelin star)

Beef Pho 
Chicharron 
Noods
- 6/13 – Birthday Month drinks & a cartoon – highball and Avatar: The Last Airbender

- 6/14 – Birthday Week Park Picnic Potluck (with friends)
- 6/16 – Birthday Week drinks in the park (with Ceci)
- 6/17 – Birthday Eve Eve Happy Hour – Humble Bar

Birthday Cake 
The Socially Distant Crew 
Birthday Malort Shot
- 6/18 – Birthday Eve Dinner, Dinner #3 – soft shell crab from Smyth (2 Michelin star)

Soft Shell Crab Meuniere, Rice Pilaf, Chicory Salad with an Old Fashioned 
Cherry Clafoutis
- 6/19 – Birthday DAY Road Trip – to Minnesota

Birthday dinner – Chicken khao poon 
Gotta blow out that candle (any candle…even if it smells like clean linens) 
Birthday brunch – cake, mangos, scrambled eggs, tuna egg avo salad with crackers 
Birthday cake 
Old Fashioned, Dave Chapelle & Machi Koro 
Breakfast Birthday Cake 
Midnight crew 
Birthday Burger (little sad, but from Culver’s)
- 6/20 – Post Birthday Day Adventures – George Floyd Memorial & Shenanigans

Good Earth – Smoothie 
Good Earth – Chicken Salad Sammie 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial 
George Floyd Memorial
- 6/20 – Birthday Week Dinner, Dinner #4 & Dinner #5 – Handsome Hog & Moscow on the Hill (not pictured: Lemongrad & Chocolate Ganache Tart with a candle)

Handsome Hog – Gin & Tonic 
Handsome Hog – Clams 
Handsome Hog – Gin & Tonic 
Moscow on the Hill – Beef Stroganoff 
Moscow on the Hill – Napoleon 
Moscow on the Hill – Russian Concussion 
Moscow on the Hill – Tiramisu
- 6/21 – Birthday Month Brunch – Hope Breakfast Bar

Mimosa Buffet Board 
Mini-donuts 
Chicken Fried Steak & Eggs 
Watermelon Mimosa
- 6/21 – Birthday Month Hang with Friends (Lydia & Jin)

Legendary Spicy – Cucumber Cooler 
Legendary Spice – Dry Chili Combo Hot Pot 
Legendary Spice – Chicken Wings 
Legendary Spice – Szechuan Wontons 
going for a drive
- 6/22 – Birthday Month Hair Cut – Hair Republic with Trang Mac & fancy homemade dinner
- 6/23 – Birthday Month Board Games and BBQ with Jin and the boys, and Lunch #3 from China Hope

All the good BBQ things 
Carrot Cake & Chocolate Cake 
Carcassone 
China Hope: orange chicken, fried rice and cream cheese puffs 
My dinner plate!
- 6/24 – Birthday Drive Home with some snacks, drinks and dinner (by Christine)

Soju & boiled peanuts 
Dan dan noodle soup with tofu, spinach and pickeled bamboo
- 6/27 – Birthday Month Zoom (with the family)
- 6/28 – Birthday Month Ladies Brunch (with Abbey), Ice Cream Hang at D Fruta La Vida and hang in the park Samosas (with friends)

Samosas 
with my Abbey! 

Mangonada
- 6/29 – Birthday COVID-testing (with Christine) and Lao food (from Lao & Thai Spicy Noodle)

Lao & Thai Spicy: Pun Nam Neung
- 6/30 – Birthday Ex-Work Happy Hour at RA Sushi

RA Sushi: “RA”ckin’ shrimp bao 
RA Sushi: edamame 
RA Sushi: tootsy maki roll 
RA Sushi: crunchy calamari roll 
RA Sushi: crunchy shrimp roll 
RA Sushi: viva Las Vegas roll 
RA Sushi: chashu pork bao
- 7/1 – Birthday Burger re-do at O’Donovan’s and Car Inspection at Car-X (with Rachael)

O’Donovan’s: Blue Moon 
O’Donovan’s: Cheeseburger with pepperjack and tots
Birthday Month is over and it wasn’t all that bad even with 2020 raging on. I took the time to celebrate and appreciate all the people in my life that I got to see and those I didn’t. You guys are the world to me and I’m love you all.
Also, I took the time this month to indulge in one of my passions…FOOD. Can you tell? I definitely spent more this month on take out than any other month, but that’s okay because BIRTHDAY MONTH. I crossed off a decent amount of restaurants on my bucket list and didn’t make my wallet take too big a hit. It was all so good. Do I have a favorite…? [insert thinking emoji] So, I’d probably say tops would be Omakase Yume and the chirashi don was probably my favorite. I loved elements of the Tokyo bento box from NEXT, but the wakame salad just had too much ginger for me. The dinner from Smyth was good, the salad, the soft shell crab and the rice pilaf, but did not super stand out and I didn’t like the dessert, but that’s probably a personal preference thing. I think the dinners I enjoyed the most were probably the ones I made with my brother in Minnesota.
The other things I’ve thoroughly enjoyed during birthday month was all the whiskey I purchased (3 bottles [insert embarassed emoji]). I bought Bulleit bourbon to make old fashions. I bought Toki by Suntory to make highballs. I bought Auchentoshan to drink on the rocks. It was a nice change up from the wine and beer we’d been drinking…and made birthday month a little bit fancier.





